Beef Medallions with Bearnaise Sauce and Twice Baked Potato
Tenderloin steak, cooked medium to medium rare, tarragon shallot reduction with egg yolk and butter emulsion, baked and whipped potato with cheddar cheese, turkey bacon bits and sour cream
Butter Poached Lobster
Lobster tail poached in beurre monte, dijon mushroom bechamel and pommes maxim potato crisp
Italian Steak
White mushroom bechamel, chargrilled chicken fillet, baked potato with sour cream, vegetable medley
Lobster Thermidor
Grilled Lobster tail, parmesan and cheddar cream sauce and white rice
